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Prep Time: 25 minutes
Cook Time: 10 minutes
Total Time: 35 minutes
Servings: 4
K, GF
Ingredients
Instructions
Nutrition Facts |
|
Servings: 4 |
|
Amount per serving |
|
Calories |
292 |
% Daily Value* |
|
Total Fat 16g |
21% |
Saturated Fat 4.4g |
22% |
Cholesterol 106mg |
35% |
Sodium 205mg |
9% |
Total Carbohydrate 2.8g |
1% |
Dietary Fiber 0.9g |
3% |
Total Sugars 1.9g |
|
Protein 33.4g |